Paradise Dinner Menu
APPETIZERS
BRUSCHETTA $2.50
The
original!
CROSTINI of SALMON $6.95
Smoked cured honey salmon served with terriaki sauce and capers
SHRIMP COCKTAIL $7.50
Jumbo
shrimps served with cocktail sauce
VEGETABLE PLATTER $5.00
Grilled vegetables
served on a bed of hydroponic lettuce
CONCH
FRITTERS $6.75
Our
winning Cayman
recipe! Served with Jerk sauce or Tartar sauce
CALAMARI FRITTI $6.00
Deep
fried calamari
served with our homemade Marinara sauce
ESCARGOT PARADISE $6.95
Snails sautéed in a garlic butter sauce and baked with Swiss
cheese
EGG
ROLLS $7.50
Chicken, peppers, & onion wrapped in a flour
tortilla
The best on the island
SOUP AND SALADS
HOUSE
SALAD $4.95
Served
with local hydroponic lettuce
CAESAR SALAD
$4.50
Romaine
lettuce mixed with our special homemade
dressing
With
chicken
$8.95
With
shrimp
$11.95
CHEF
SALAD $6.95
Hydroponic lettuce, tomatoes, carrots. tuna. potatoes and
anchovies served with a homemade raspberry dressing.
CONCH
CHOWDER
$4.00
Homemade white chowder prepared Cayman style.
SOUP
OF THE DAY $3.75
Ask
your waiter for details
PASTAS
FETTUCCINE ALFREDO CLASSIC $9.95
With
Chicken
$12.95
With Shrimp $14.95
FETTUCCINE FRA' DIAVOLA $ I 5.95
Fettuccine sautéed with jumbo shrimp in a spicy homemade sauce
(hot! hot!)
FETTUCCINE PIPINO'S $14.95
Fettuccine
sautéed with salmon in a delicious vodka sauce
PENNE
MAMMA MIA $14.50
Pasta
sautéed with chunks of chicken & mushrooms in a combination of
tomato & cream sauce
SPAGHETTI AGLIO E OLIO $9.95
SPAGHETTI BOLOGNESE $12.95
Spaghetti pasta sautéed with Pipino's meat sauce
LASAGNA $12.95
Prepared the old fashioned Italian way!
PENNE
VEGETARIANA $ 11.95
Penne
pasta sautéed with fresh veggies in a fantastic olive oil &
garlic sauce
ENTREES
HELL'S SHRIMP $17.95
Jumbo
shrimp
sautéed with tomatoes in a garlic sauce
FISHERMAN'S CATCH $16.95
Our
daily catch
grilled to perfection with lemon & butter, prepared Cayman style
(ask your waiter)
CHICKEN MARSALA $13.95
The best! You must try this one
CHICKEN PARMIGIANA $12.95
Chicken breast lightly breaded and served with
tomato sauce & cheese
FILETTO AL PEPE VERDE $21.95
A juicy cut of filet mignon served with our
homemade peppercorn sauce
MERMAID SURF N' TURF PLATTER $23.95
Steak & jumbo shrimp combination grilled to
perfection, served with a guacamole sauce
PARADSE LAMB $24.95
New Zealand Rack of Lamb served over a bed of
bacon with mint sauce
ASK
THE WAITER FOR THE CHEF'S DAILY SPECIALS
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